We roast coffee the Aussie way. Clean, smooth, and easy to drink, with no bitterness and no heaviness.
Bright flavours, higher caffeine kick, and balanced profiles that work just as well black as they do through milk.
Made for daily rituals, café-style brews, and people who take their coffee seriously without overthinking it.
Melbourne Underground – Limited Release (Australia Only)
Whole Beans / 250g
$15.00 USD
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Melbourne Underground – Limited Release (Australia Only)
$15.00 USD
Origin: Rwanda (Inzovu)
Altitude: 1,600–2,000m
Roast Level: Light (fruit-driven espresso)
Tasting Notes: Red Currant • Stonefruit • Sweet Honey
Melbourne Underground, but a little different.
This is our limited release. A seasonal Rwandan single origin that leans brighter, cleaner, and a bit more refined than your everyday cup.
Grown at high altitude and carefully processed, this one’s all about clarity. You get a light, fruit-forward profile with red currant and stonefruit up top, balanced out by a soft honey sweetness and a really clean finish.
It’s vibrant without being sharp. Complex without being heavy. Just a super smooth, easy-drinking coffee with a bit more character to it.
The kind you keep going back to for another sip.
Roasted and fulfilled in Australia for Australian orders only.